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Wine

In this lesson, students learn about the history of wine-making. They learn and practice new vocabulary and discuss the consumption of wine in different countries.

Vocabulary
  • crushed
  • fermentation
  • yeast
  • settle
  • filter
  • age
  • wild
  • century
  • ancient
  • climate
  • soil
  • temperate
PDF Content
  • vocabulary review tasks
  • reading
  • comprehension questions
  • group discussion
Task Content
  • Warm-Up(Reference)
  • Vocabulary Preview A(Matching)
  • Vocabulary Preview B(Matching)
  • Read & Listen(Reference)
  • True or False(True or False)
  • Comprehension(Multiple-Choice)
  • Vocabulary Review (Type in the Blanks)
  • Discussion(Reference)